Segment 1S.16
Machinery and equipment for slaughtering and processing of meat (bovine, equine, swine, sheep and poultry), fish and shellfish, fresh and preserved

Segment families 1S.16

Current 253 famiglie
Family 1F.4781

REFRIGERATED MINCERS

for meats

Family 1F.4795

FREEZING TUNNELS

for meat and fish

Family 1F.4797

FREEZING TUNNELS
BY NITROGEN IMMERSION

for fresh or cooked products in pieces (vegetables, pasta, fish)

Family 1F.4815

PRE-COOLING TUNNELS

for mortadella

Family 1F.4820

COOLING TUNNELS

for meat and fish

Family 1F.4840

REFRIGERATION TUNNELS

for meat and fish

Family 1F.4850

CO2 STUN TUNNELS

for swine

Family 1F.4885

COOKING VATS

for meats

Family 1F.4887

MARINATING VATS

for fish, shellfish and mollusk

Family 1F.4889

PREPARATION VATS

for dips, sauces and other thick and pasty products, meat and vegetable-based

Family 1F.4890

DEFROSTING VATS
IN WATER

for gammons

Family 1F.4935

MASSAGE CHURNS

for meat

Family 1F.4940

COLLISION CHURNS

for meat

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